Here’s our Layered Hazelnut Gelato Freeze! Our homemade gelato is made from freshly strained hazelnut milk, honey, eggs, and coconut oil and is layered atop our crunchy crust handmade from dates and sunflower seeds. Simple ingredients make up this easy to make sweet treat just as nature intended it to be!
*recipe coming soon*
Here are our grainless Chocolate Hamentashens! The homemade crust is made with pure almond flour and coconut oil, and the filling is made out of delicious all natural dates, 100% cocoa, and avocado! Nutritious, delicious and festive! Have a Happy Purim!
*Recipe coming soon*
SCD Chicken Marbella
This is a really great chicken recipe, and as a plus, it freezes well and can be made in bulk and saved for later! We got this recipe from an amazing cookbook “Paleo Cooking from Elana’s Pantry” by Elana Amsterdam. Here is the link to buy the book on amazon: